Whipped Tallow

What is Tallow?

All our tallow is sourced from our pasture raised beef. By using tallow for skin care, a byproduct of our direct-to-consumer beef production, helps reduce waste. Hilltop's wonderful hand & body soaps are perfect for moisturizing as well as cleansing. Made with Hilltop Ranch & Cattle tallow & locally sourced goat milk. They are all natural & scented with a custom blend of lavender & lemongrass essential oils. 

Tallow is rich in antioxidants & anti-inflammatory benefits and mimics the fatty acids, vitamins, micronutrients and minerals found in your own skin. Whether it's whipped tallow or tallow & goat milk soap it's great for nourishing & protecting your skin.

Beef tallow is also great for using in cooking as well. Let's dive into the world of this versatile ingredient and uncover its secrets.

What is Beef Tallow?

Beef tallow is a rendered form of beef fat that is solid at room temperature. It is commonly used in cooking and baking for its high smoke point and rich flavor profile. With a composition of approximately 50% saturated fat, 42% monounsaturated fat, and 4% polyunsaturated fat, beef tallow is a versatile ingredient that can enhance the taste and texture of various dishes.

Why Use Beef Tallow in the Kitchen?

Beef tallow has a high smoke point of around 400°F, making it ideal for frying and deep-frying. Its stable composition allows for consistent cooking results and crispy textures. Additionally, beef tallow adds a rich umami flavor to dishes, making it a popular choice for chefs and home cooks alike.

How to Use Beef Tallow for Cooking

Beef tallow can be used in a variety of ways in the kitchen. It can be used for frying, roasting, sautéing, and even as a replacement for butter or oil in recipes. Its rich flavor pairs well with meats, vegetables, and baked goods, adding a depth of flavor that is unmatched by other fats.

Next time you're in the kitchen, consider incorporating beef tallow into your cooking routine. Its versatility, high smoke point, and rich flavor make it a valuable ingredient that can take your dishes to the next level.

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